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BOOK TABLE
The Mill House

MAKE A RESERVATION

Food


Join us for Lunch and Dinner and enjoy a vast selection of exquisite Peruvian-inspired dishes.
The Mill House

MAKE A RESERVATION

PERUVIAN FRIED CHICKEN

panca dressing (hot), yoghurt, housemade mayo (gf)
$16

MAC & CHEESE BALLS

wasabi mayo (v)
$16

BEEF SKEWERS

red capsicum, onion & panca mayo (gf)

$12

STACKED FRIES

beef brisket, mozzarella, onion & tomato salsa, bbq sauce

$15

HOME MADE EMPANADAS

mince beef, potatoes, columbian mayo

$10

SWEET POTATO FRIES

sweet potato fries, house mayo (gf)
$9

BEER BATTERED FRIES

house mayo (v)
$8

MARGHERITA

tomato, basil, olive oil (v)

$17 | GF +$3

PROSCIUTTO

parmesan, rocket, olives oil
$17 | GF +$3

CHICKEN

jalapenos, capsicum, parsley

$17 | GF +$3

TROPICAL

ham off the bone, pineapple, oregano

$17 | GF +$3

CHORIZO & MUSHROOM

spanish onion, coriander

$17 | GF +$3

VEGETARIAN

roasted seasonable vegetables (v)
$17 | GF +$3

BEEF BURGER

beef patty, cheddar, fresh tomato, cos lettuce, panca mayo

(w/fries) $17

CHEESE BURGER

beef patty, cheddar, bacon, bbq sauce, panca mayo

(w/fries) $17

FRIED CHICKEN BURGER

cheddar, lettuce, tomato relish, pickled cabbage, panca mayo
(w/fries) $17

PORTOBELLO BURGER

haloumi, smoked eggplant, pickled cabbage, tomato relish, panca mayo (v)
(w/fries) $17

FISH BURGER

onion, chilli, coriander, lettuce, panca mayo
(w/fries) $17

SUPERFOOD SALAD

quinoa, goji berries, cos lettuce, kale, broccoli, cauliflower, pine nuts, pomegranate dressing (v) (gf)

$18
Add Pan Fried chicken + $4, Roasted haloumi + $3, Portobello mushroom + $3

QUINOA SALAD

cauliflower, mint, fennel, peas, lemon dressing (vg)(v)(gf)

$17
Add Pan Fried chicken + $4, Roasted haloumi + $3, + Portobello mushroom + $3

RAINBOW SALAD

kale, corn, cauliflower, golden baby beetroot, red baby beetroot, carrot (vg)(v)(gf)

$16
Add Pan Fried chicken + $4, Roasted haloumi + $3, Portobello mushroom + $3 

ROASTED BROCCOLI SALAD

hummus, sunflower seed, pomegranate, fetta, currants

$17
Add Pan Fried chicken + $4, Roasted haloumi + $3, Portobello mushroom + $3

STONE & WOOD FISH & CHIPS

salad, coriander, chilli, panca mayo
$22

MARKET FRESH FISH OF THE DAY

steamed vegetables, crispy potatoes, dill butter (gf)
$25

GRILLED CHICKEN FILLET

roasted rosemary potatoes & salad

$25

SAUTEED VEGETABLES

green beans, kale, brussel sprouts, celery, carrot & zucchini (v) (vg) (gf)

$19

TRADITIONAL PERUVIAN STIR FRY

thinly sliced beef steak, onions, tomatoes, soy sauce & rice

$23

MONDAY

all salads

$12

TUESDAY

peruvian fried chicken buckets

$12

WEDNESDAY

all burgers

$12

THURSDAY

stone & wood fish & chips

$12

GIN CLUB TUESDAY

featuring premium gins for

$10

SATURDAY

all pizzas / cocktail carafes

$12 / $30

MAC & CHEESE BALLS

wasabi mayo (v)
$16

PERUVIAN FRIED CHICKEN

panca dressing (hot), yoghurt, housemade mayo (gf)
$16

HOME MADE EMPANADAS

mince beef, potatoes & Colombian mayo

$10

BEEF SKEWERS

red capsicum, onion & panca mayo (gf)

$12

STACKED FRIES

beef brisket, mozzarella, onion & tomato salsa, bbq sauce

$15

SWEET POTATO FRIES

sweet potato fries, house mayo (gf)
$9

BEER BATTERED FRIES

house mayo (v)
$8

MARGHERITA

tomato, basil, olive oil (v)
$17 | GF +$3

PROSCIUTTO

parmesan, rocket, olives oil
$17 | GF +$3

CHICKEN

jalapenos, capsicum, parsley

$17 | GF +$3

CHORIZO & MUSHROOM

spanish onion, coriander

$17 | GF +$3

TROPICAL

ham off the bone, pineapple, oregano

$17 | GF +$3

VEGETARIAN

roasted seasonable vegetables (v)
$17 | GF +$3

BEEF BURGER

beef patty, cheddar, fresh tomato, cos lettuce, panca mayo

(w/fries) $17

CHEESE BURGER

beef patty, cheddar, bacon, bbq sauce, panca mayo

(w/fries) $17

FRIED CHICKEN BURGER

cheddar, lettuce, tomato relish, pickled cabbage, panca mayo
(w/fries) $17

PORTOBELLO BURGER

haloumi, smoked eggplant, pickled cabbage, tomato relish, panca mayo (v)
(w/fries) $17

FISH BURGER

onion, chilli, coriander, lettuce, panca mayo
(w/fries) $17

SUPERFOOD SALAD

quinoa, goji berries, cos lettuce, kale, broccoli, cauliflower, pine nuts, pomegranate dressing (v) (vg)

$18
Add Pan Fried chicken + $4, Roasted haloumi + $3, Portobello mushroom + $3

QUINOA SALAD

cauliflower, mint, fennel, peas, lemon dressing (vg)(v)(gf)

$17
Add Pan Fried chicken + $4, Roasted haloumi + $3, Portobello mushroom + $3

RAINBOW SALAD

kale, corn, cauliflower, golden baby beetroot, red baby beetroot, carrot (vg)(v)(gf)

$16
Add Pan Fried chicken + $4, Roasted haloumi + $3, Portobello mushroom + $3

ROASTED BROCCOLI SALAD

hummus, sunflower seed, pomegranate, fetta, currants

$17
Add Pan Fried chicken + $4, Roasted haloumi + $3, Portobello mushroom + $3

STONE & WOOD FISH & CHIPS

salad, coriander, chilli, panca mayo
$22

MARKET FRESH FISH OF THE DAY

steamed vegetables, crispy potatoes, dill butter (gf)
$25

GRILLED CHICKEN FILLET

roasted rosemary potatoes & salad

$25

SAUTEED VEGETABLES

green beans, kale, brussel sprouts, celery, carrot and zucchini (v) (vg) (gf)

$19

TRADITIONAL PERUVIAN STIR FRY,

thinly sliced beef steak, onions, tomatoes, soy sauce & rice

$23

MONDAY

all salads

$12

TUESDAY

peruvian fried chicken buckets

$12

WEDNESDAY

all burgers

$12

THURSDAY

stone & wood fish & chips

$12

GIN CLUB TUESDAYS

featuring premium gins for

$10

SATURDAY

all pizzas / cocktail carafes

$12 / $30

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